Septima Obra Reserva Tardio Gewustramine

Name: Septima Obra Reserva Tardio Gewustramine
SKU: 1800401
Price: 7.43 USD
Availability: InStock

Non-returnable

$7.43

CATEGORY

Wines

PRODUCER

Séptima

TYPE

White

VARIETY

Gewurztraminer

BLEND

100% Gewürztraminer

PRODUCTION AREA

Agrelo, Luján de Cuyo - Mendoza

ALTITUDE (MASL)

1050

AGING / BARREL AGING

6 months in first-use French oak barrels; the wine is aged until bottling.

Bodega

SEPTIMA

Descripcion

Ámbar con reflejos dorados. Generoso e intenso, con aromas que nos recuerdan a rosas, frutas tropicales como el maracuyá, y confituras, complementándose con delicados aromas a vainilla y tostado provenientes del roble francés. Elegante y sutil, posee una entrada dulce, suave y floral, mostrándose untuoso en el paladar. Recuerda a miel. Su equilibrada acidez y la crianza en barricas de roble le otorgan una gran distinción y atractivo en el final de boca. Maridaje ideal para quesos azules con, frutos secos y postres a base de frutas disecadas o chocolate amargo.

Varietal

Blend

Ingles

"Amber with golden highlights. Generous and intense, with aromas reminiscent of roses, tropical fruits like passion fruit, and preserves, complemented by delicate vanilla and toasted aromas from the French oak. Elegant and subtle, it has a sweet, smooth, and floral entry, unctuous on the palate. Reminiscent of honey. Its balanced acidity and oak barrel aging give it a highly distinctive and appealing finish. Ideal pairing with blue cheeses, nuts, and desserts based on dried fruit or dark chocolate."

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Product Details

"Amber with golden highlights. Generous and intense, with aromas reminiscent of roses, tropical fruits like passion fruit, and preserves, complemented by delicate vanilla and toasted aromas from the French oak. Elegant and subtle, it has a sweet, smooth, and floral entry, unctuous on the palate. Reminiscent of honey. Its balanced acidity and oak barrel aging give it a highly distinctive and appealing finish. Ideal pairing with blue cheeses, nuts, and desserts based on dried fruit or dark chocolate."